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Tortes
| Marizpan  |  Cream  |  Fruit Tarts  |  Other Favorites | 

- To order, enter the quantity beneath the items you wish to purchase on this page and then click the "Add to Cart" button on the left hand side of the page -
Marzipan is an almond confection, worked to a smooth pastry and rolled thin before being wrapped around these special tortes.

Princess Torte
Fit for royalty! Raspberries and cream, layered with genoise and wrapped in pastel marzipan before being decorated with a hand-crafted marzipan rose. (Refrigeration necessary)
$37.00

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Heavy whipping cream makes our cream cakes delightfully rich.

Strawberries & Cream Cake
Strawberries and cream layered with genoise, and crowned with whipped cream and fresh strawberries. 
$37.00

Svenska Torte
A loving, "country cousin" of our fancy tortes.  Simply a split layer of genoise, filled with lots of egg-rich vanilla custard.  Finished with mounds of whipped cream.  Topped with glazed toasted almonds and a dusting of sugar.
$26.00

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Glazed fresh fruit nested in rich butter short paste crust..

European Fruit Tart
An authentic European dessert.  A thin, butter short paste crust covered with egg-rich custard.  Topped with a glorious array of fresh, seasonal fruit, set in a clear glaze (Refrigeration necessary) 

$37.00

Rhubarb Tart
Tart and sweet, all in one.  Fresh rhubarb baked into an egg-rich batter on a thin, butter short paste crust.  Topped before baking with walnut chunks and brown sugar.
$21.50

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Available Again Next Spring!
Rich and flavorful renditions of these classic desserts..

Carrot Cake
A tried and true taste treat.  Three layers of moist carrot cake, generously filled with cream cheese icing, pecans and coconut. 

$32.95

Boston Cream Pie
Layers of genoise and egg-rich custard under a glaze of rich chocolate fudge.  (Refrigeration necessary.  Allow three days when ordering)

$26.00
Wuollet's Cheesecake
None better in Minnesota.  Our version of New York cheesecake is rich and creamy, available in customary vanilla or marbled with chocolate swirls.

$26.00

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Chocolate Mousse
A delicate cloud of flavor.  This velvet-smooth mousse is made of pure blue-ribbon chocolate.  The crust is a crunchy dark chocolate, and finished with a pure chocolate gnache.
$32.95

Chocolate Whipped Cream
Two 9" half-layers of chocolate cake filled with pure whipped cream.  Topped with hot fudge.


$26.00

 


8" German Chocolate Cake
Three layers of light chocolate cake generously filled with German chocolate icing, coconut and pecans with a delicious chocolate ribbon covering the sides.


$37.00

 

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